National Food Security -Post-Harvest Section
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Post Harvest Managemet Section

The Section will perform the following activities:‑

  • Initiate, review and provide guidelines on food crops handling and backstopping services
  • Initiate, review and provide guidelines and backstopping services on food storage facilities and structures
  • Develop and disseminate technical packages on food crops processing and preservation, in collaboration with other related institutions
  • Provide post harvest advisory services on food crops processing in collaboration with other relevant institutions
  • Provide post harvest advisory services including nutrition based on food crops
  • Promote utilization of food crops including drought tolerant crops
  • Provide advice on food  quality and standards
  • Build capacity  of RS and LGAs on post harvest management
  • Promote flour blending of selected food crops such as maize/sorghum and cassava to expand food basket and availability
  • Provide information on areas, production and opportunities for private sector investment in food crops processing

 

 

 
Orodha ya Vitabu Kuhusu Usindikaji na Hifadhi ya Mazao
             
 
Teknolojia Za Utayarishaji, Usindikaji Na Hifadhi Ya Mazao Ya Nafaka Baada Ya Kuvuna -Kitabu Namba 1 (in Pdf)
    Teknolojia Za Hifadhi Usindikaji, Na Matumizi Ya Mazao Ya Mikunde Baada Ya Kuvuna - Kitabu Namba 2 (in Pdf)
Teknolojia Za Utayarishaji, Usindikaji Na Matumizi Ya Matunda Na Mboga Baada Ya Kuvuna - Kitabu Namba 3 (in Pdf) Teknolojia Za Utayarishaji, Hifadhi Na Usindikaji Wa Mazao Ya Mizizi Baada Ya Kuvuna - Kitabu Namba 4 (in Pdf)
Teknolojia Za Utayarishaji, Usindikaji Na Hifadhi Ya Mazao Ya Mbegu Za Mafuta Baada Ya Kuvuna - Kitabu Namba 5 (in Pdf) Ukadiriaji Mazao Ya Chakula Kwa Ajili Ya Hifadhi Katika Ngazi Ya Kaya (Mwongozo Kwa Mkulima) (in Pdf)
Mwongozo Wa Ukadiriaji Mazao Ya Chakula Kwa Ajili Ya Hifadhi Katika Ngazi Ya Kaya (Mwongozo Kwa Bwanashamba) (in Pdf)
 
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